Eight Winter Pre-order and Pick Up Markets Scheduled
Our sincere thanks to all our customers for shopping at the Collegeville Farmers’ Market this season! Special thanks also to the Sautners, owners of DaVinci’s Pub, and the Gorskis, owners of The Power House, for allowing our market the use of their parking lots. And as always, thanks to our vendors, who are committed to bringing their products to our market, rain or shine!
Area residents who miss the fresh, local products of the Collegeville Farmers’ Market can still obtain some products throughout the winter. A number of the market’s vendors are making their products available through a pre-order and pick-up market held on the second and fourth Saturdays January through April. Area residents can place their orders ahead of time for such products as Bendybrook Farm pastured meat, chicken and eggs by calling 610 698 1086 and Freeland Market homemade sausages, smoked meats, scrapple and specialty items at 610 326 0900. Products can be picked up on the following Saturdays: January 25th, February 8th and 22nd, March 8th and 22nd, and April 12th and April 26th between 3 and 3:30 p.m. in the back of the DaVinci Pub Parking Lot, 217 E. Main St.
You can view the market’s list of vendors at http://www.collegevillefarmersmarket.org/vendors/; customers interested in additional market products can e-mail us at email@example.com.
The vendors who are participating in the market are announced every two weeks through the Farmers’ Market newsletter; if you don’t yet receive it, you can sign up to get it at http://www.collegevillefarmersmarket.org/
The 2014 Spring Farmers’ Market will be opening again in the DaVinci Pub parking lot on May 3rd.